St. Brigid's Creamery - A2 Grass-fed Organic Salted Butter, 250 g

St. Brigid’s Creamery’s new barrel-churned European Style salted butter is made from 100% organic, grass-fed, single-herd A2 Jersey cream and is seasoned with Vancouver Island Sea Salt. Harvested on holistically- and regeneratively-managed lands at the van Nes family farm and churned at Alliston Creamery—the last independent butter plant in Ontario—this vibrant-yellow 84% M.F. butter’s rich flavour and smooth texture will remind you what butter should taste like.