Spanish Black Truffle Manchego Cheese by Vega Sotuelamos, 0.44lb(200 g)

Spanish Black Truffle Cheese is an artisanal creation from Castilla La Mancha, crafted with 100% sheep’s milk and infused with real black truffle. Known for its smooth, creamy texture and the rich, earthy flavor of black truffle, this cheese offers a luxurious experience, perfect for any cheese board or gourmet dish.

Produced using traditional methods, this premium cheese balances the bold intensity of truffle with the delicate, buttery mouthfeel of sheep’s milk. Its exceptional taste has earned multiple awards, including Bronze and Silver Medals at the World Cheese Awards, making it a standout choice for truffle lovers.

In addition to its rich flavor, this cheese is also high in protein, calcium, and healthy fats, providing both indulgence and nutritional benefits.